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Lamb Guard of Honour With Cranberry Stuffing

This recipe is for a lamb guard of honour with a cranberry stuffing and a port glaze. What Is A Lamb Guard Of Honour? Two racks of lamb tied together when stood facing each other, with the bones interlaced is know as a "Guard of Honour". This is because the bones (which are typically french [...]

By |2016-10-18T10:03:46+01:00July 20th, 2016|Categories: Lamb, Recipes|Tags: , |

Rack Of Lamb With Honey Glaze

This rack of lamb with honey glaze recipe will give you a delicious and impressive looking dish. An added bonus is its easy to prepare and cook. The quantities below are for two people. Allow about 1 hour for cooking and preparation. Rack Of Lamb With Honey Glaze Ingredients 1  rack of lamb, French trimmed and [...]

By |2016-10-18T10:03:47+01:00June 16th, 2016|Categories: Lamb, Recipes|Tags: |

Feta-Crusted Rack Of Lamb

Try this delicious rack of lamb #recipe with a Feta crust and mint sauce. Taken from a cookbook by Anne Faber who is a journalist, award winning food blogger and TV cook, not to mention local resident! The Spring Lamb on our counter is looking really good right now and would make this recipe a [...]

By |2017-05-16T14:45:44+01:00June 4th, 2014|Categories: Lamb, Recipes|Tags: , , , |
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