We stock a range of high quality butchers sausages. These tasty sausages have an eighty five percent meat content and a flavour that keeps our customers coming back for more. So much so that we have been using the same recipe and supplier for thirty years! Posts here on latest offers in the shop and recipes

Traditional Black Puddings

We have some new good looking black puddings on our counter from The Real Lancashire Black Pudding Company who have won many awards with their traditional recipes. What is Black Pudding It is a dark almost black sausage made from blood mixed with fat and oatmeal along with seasoning and some spices that will vary with different producers [...]

By |2017-01-20T15:28:49+00:00January 20th, 2017|Categories: Pork, Sausages|

Roast Pumpkin and Chorizo Soup For Halloween

Pumpkin and Chorizo Soup is smooth and sweet with a warming chilli, smokey hit from the Spanish sausage that really hits the spot. It is perfect food for the colder seasons and just right for Halloween. Ingredients For Pumpkin and Chorizo Soup 1 (1.30 - 1.6 kg) pumpkin or squash) 1 large onion, peeled and finely [...]

By |2018-10-09T19:33:14+00:00October 25th, 2016|Categories: Recipes, Sausages|Tags: , , |


Cassoulet is a hearty dish with big flavours, rich and warming, it is slow cooking at its best. The dish gets its name from the pot it's traditionally baked in - a cassole. Traditional Cassoulet Beans are the backbone of the dish but is the addition of the different meats and sausages that give the [...]

By |2016-07-20T08:31:37+00:00February 5th, 2016|Categories: Bacon & Gammon, Pork, Sausages|Tags: , , |

Fireworks need Butchers Bangers

Fireworks and bonfires are best with sausages We have the traditional butchers bangers you will need. Morley Butchers traditional sausages - real butchers bangers On the counter we have our ever popular range of best quality butchers sausages . These very tasty sausages have an eighty five percent meat content and excellent meaty flavour. These have consistently been [...]

By |2015-11-07T11:39:11+00:00November 7th, 2015|Categories: Sausages|Tags: , , , , , , , |

Spicy Stuffed Marrow or Courgette

Do you have courgettes growing in your garden or allotment? If so you probably have plenty of them right now or you might have let a few of your courgettes get too big? This delicious stuffed marrow recipe will make the most of your harvest and an excellent supper This recipe will make a good [...]

By |2016-10-18T10:03:52+00:00September 9th, 2015|Categories: Beef, Recipes, Sausages|

Sausage BBQ

With the lovely summer weather why wait until the weekend for a sausage BBQ. Our impressive range of sausages are perfect for easy grilling mid week. Just add some bread and salad and you will have a fantastic feast. Below is a our best sausage BBQ choices. Best Butchers Sausages We stock a range of [...]

By |2016-10-18T10:03:54+00:00July 1st, 2015|Categories: BBQ, Sausages|Tags: , |

Haggis, Neeps and Tatties

Its Burns night on the 25th of January. This recipe is for the classic and very traditional combination of Haggis, Neeps and Tatties. Our traditional Haggis is supplied by Macsween – a famous Scottish producer. A traditional haggis consists of lamb, beef, oatmeal, onions and special seasoning. (In case you don't speak Scottish Neeps are the [...]

By |2018-01-09T10:35:11+00:00January 20th, 2015|Categories: Beef, Haggis, Lamb, Recipes, Sausages|Tags: , , |