MORLEY BUTCHERS – Visit us at 23 Broadway Parade, Crouch End, London, N8 9DE or call 0208 340 2436 | info@morleybutchers.co.uk
Its not all about what meat to buy; its about the pleasure of cooking and eating it with friends and family. We regularly add seasonal suggestions, recipes and tips to our blog. It you are looking for the right cut of meat for a particular recipe or to match your budget or which is the best way to cook: All posts are collected here.
Chicken Marengo is a tasty one pot dish that has an interesting history. It is delicious, easy to cook and simple prepare.
Haggis is the essential Burns Night dish. This haggis recipe uses the traditional "puddin" as a stuffing that is rolled inside a flattened a Chicken breast then wrapped in bacon - it's very delicious.
Its Burns night on the 25th of January. This recipe is for the classic and very traditional combination of Haggis, Neeps and Tatties.
Christmas roast Beef is a superb large centrepiece for Christmas Day. Try a 28 day aged rib of Scotch Beef. Handy cooking tips here for a great result.
This pork meatballs recipe is paired up with some healthy vegetable ribbons. A really tasty plate that will be popular with the whole family.
We are thinking about Christmas! This is our Christmas Turkey guide covering everything from buying, cooking tips, recipes ideas and a carving video. Place your order in the shop.
Pheasant season in the UK begins on the first of October and ends the first of February. They make a fine meal and the flavours go well with many other autumnal flavours such as apples, berries, mushrooms and chestnuts.
Try this recipe for a delicious Biryani Curry made with Scotch Beef – packed full of flavour and some spicy heat a great dish for colder weather.
Pumpkin and Chorizo Soup is smooth and sweet with a warming chilli, smokey hit from the Spanish sausage that really hits the spot. It is perfect food for the colder seasons and just right for Halloween.
Our staycation menu has some tasty dishes to enjoy at home or around the UK that will evoke lovely holiday meals from our favourite destinations.
