We cure our own Gammon here in Crouch End, North London using the best ingredients that we source from Blythburgh Free Range Pork in Suffolk. Their animals enjoy a very natural lifestyle and diet with very high welfare standards. By starting with the best quality Pork, using a traditional manual process and allowing plenty of time allows us to create a truly exceptional range of Gammon. We also offer our own smoked Gammon for an even richer flavour.
The supplier of our bacon range also sources from Blythburgh Free Range Pork to ensure great texture and taste.
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