MORLEY BUTCHERS – Visit us at 23 Broadway Parade, Crouch End, London, N8 9DE or call 0208 340 2436 |

We cure our own Gammon here in Crouch End, North London using the best ingredients that we source from Blythburgh Free Range Pork in Suffolk. Their animals enjoy a very natural lifestyle and diet with very high welfare standards. By starting with the best quality Pork, using a traditional manual process and allowing plenty of time allows us to create a truly exceptional range of Gammon. We also offer our own smoked Gammon for an even richer flavour.

The supplier of our bacon range also sources from Blythburgh Free Range Pork to ensure great texture and taste.

Latest posts cover recipes, seasonal offers, cooking tips and advice

Christmas Gammon Recipe

A large gammon or ham has long been associated with Christmas. This Christmas gammon recipe has some delicious glaze suggestions that will make it a really attractive and impressive centerpiece for your festive table. Our gammon is truly local food produced in our Crouch End shop. We select the best ingredients using Blythburgh free range pork and [...]

By |2019-12-20T23:26:58+00:00December 7th, 2016|Categories: Bacon & Gammon, Christmas, Recipes|Tags: |

Calves Liver

Sliced thin and cooked quickly calves liver is a luxurious treat, tender and full of flavour. We have a recipe and cooking tips here with a classic combination of flavours; liver, bacon and onions, that is very hard to beat. The quantities below are for two people allow 45 minutes for cooking and preparation. Ingredients For [...]

By |2016-07-02T13:14:28+01:00July 2nd, 2016|Categories: Bacon & Gammon, Beef, Recipes|Tags: |

Easter Roast

Easter is this weekend. Its a great time to have a large tasty Easter roast with our families and friends. Make sure you are not disappointed, place your Easter orders now to make sure you have what you need for a real memorable meal. Larger Easter Roast If you are planning a larger meal we suggest [...]

By |2016-03-22T17:23:22+00:00March 22nd, 2016|Categories: Bacon & Gammon, Beef, Chicken|Tags: , , , , |

Roast Gammon For Mothers Day

Try this delicious roast Gammon recipe with a Maple Syrup and Cider glaze. It will make a perfect Mothers Day lunch this weekend. The recipe comes from local resident Anne Faber who is a journalist, award winning food blogger and TV cook. Morley Butchers Roast Gammon – real local food Starting with the best quality [...]

By |2018-03-06T14:32:45+00:00March 12th, 2015|Categories: Bacon & Gammon, Recipes|
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