This beef rocket salad recipe is an ideal light lunch or snack. For superb flavour use some of our dry aged and grass fed beef, either rump sirloin would be perfect. Serve on a ciabatta base with sundried tomato dressing adding plenty of complimentary herby notes.
We are closed all day this Wednesday 5th June. Open again as usual on Thursday 6th. Apologies for any inconvenience.
This braised pork steak recipe is a really tasty dish that is easy to prepare and cook. The other ingredients make a delicious sauce amazing flavour and sweetness from the fruit and extra bite from the balsamic.
We will be closing a bit earlier on Saturday 25th May so come in and do your shopping before 2pm. We are closed on the bank holiday Monday 27th May and open as usual on Tuesday 28th May
This lamb kebabs marinade is delicious with lamb leg or shoulder cubes steeped in ginger and tamarind. Try the dipping sauce for an extra spicy hit.
Here’s a very easy recipe for a whole tandoori roast chicken. Follow these cooking tips for a quick and tasty way to spice up your Sunday roast.
The Spring Lamb season has begun and the sweet, tender and very delicious lamb is back in the shop. These delicate flavours are a real seasonal treat
Lorne sausage is a much loved ingredient for a traditional Scottish breakfast either as part of a "full Scottish" or in a bread roll or sandwich.
We will be closing a bit earlier on Saturday 4th May (we are off to light our Bank Holiday BBQ) so come in and do your shopping before 2pm. We are closed on Monday 6th May and open as usual on Tuesday 7th May. Enjoy the long weekend
The fresh sweet and sour flavours of this stir fry pork dish combine to make a tasty midweek meal. It is quick and easy to prepare too.